Candy Shop Pizza Cookies

Name: Candy Shop Pizza Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoons baking soda; 118 milliliters firmly packed light brown sugar; 10 Tbsps butter or margarine, softened; 118 milliliters crunchy peanut butter; 1 Tbsp dark brown sugar; 1 large egg; 355 milliliters all-purpose flour; 1 teaspoons salt; 237 milliliters semisweet chocolate morsels, divided; 1 Toppings: holiday sprinkles, candy-coated chocolate white chocolate pretzels; 118 milliliters sugar; 1 teaspoons vanilla extract; 2 servings White chocolate, melted; 237 milliliters white chocolate morsels, divided

You can never have too many Mediterranean recipes, so give Candy Shop Pizza Cookies a try. One serving contains 2696 calories, 40g of protein, and 156g of fat. This recipe serves 2. This recipe covers 47% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up chocolate morsels, crunchy peanut butter, salt, and a few other things to make it today.

Instructions

Beat first 4 ingredients at medium speed with an electric mixer until creamy.

Equipment you will use

Hand Mixer

Add egg and vanilla; blend well.

Ingredients you will need

Vanilla

Egg

Combine flour, soda, and salt; gradually add to butter mixture, beating well after each addition. Stir in 1/2 cup each of semisweet and white chocolate morsels.

Ingredients you will need

White Chocolate Chips

Butter

All Purpose Flour

Salt

Pop

Spread dough evenly onto 2 lightly greased 6-inch round pizza pans.

Ingredients you will need

Spread

Dough

Bake at 375 for 20 to 25 minutes or until lightly browned. Working quickly, sprinkle crust with remaining semisweet and white chocolate morsels; drop peanut butter by tablespoonfuls onto crust.

Ingredients you will need

White Chocolate Chips

Peanut Butter

Crust

Equipment you will use

Oven

Let stand 5 minutes or until morsels and peanut butter are softened; gently spread evenly over crust. Decorate with desired toppings; drizzle pizza with melted white chocolate.

Ingredients you will need

White Chocolate

Peanut Butter

Crust

NOTE: One lightly greased 12-inch pizza pan may be substituted.

Equipment you will use

Pizza Pan

Equipment

Hand Mixer

Oven

Pizza Pan

Ingredients

Servings:

1teaspoons

baking soda 118milliliters

firmly packed light brown sugar 10Tbsps

butter or margarine, softened 118milliliters

crunchy peanut butter 1Tbsp

dark brown sugar 1large

egg 355milliliters

all-purpose flour 1teaspoons

salt 237milliliters

semisweet chocolate morsels, divided 1

Toppings: holiday sprinkles, candy-coated chocolate white chocolate pretzels 118milliliters

sugar 1teaspoons

vanilla extract 2servings

White chocolate, melted 237milliliters

white chocolate morsels, divided

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione. It has 4.4 out of 5 stars and a bottle costs about 60 dollars.