Buttered Potatoes

Name: Buttered Potatoes
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter (or margarine); 2 teaspoons chives (snipped); 1 teaspoon fresh parsley (or 1/2 teaspoon dried); 1 teaspoons lemon juice; 0 teaspoons lemon zest (grated); 10 new potatoes (quartered and peeled); 1 dash nutmeg; 0 teaspoons pepper; 1 teaspoons salt

Buttered Potatoes might be just the side dish you are searching for. This recipe serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, fodmap friendly, and vegetarian recipe has 197 calories, 4g of protein, and 6g of fat per serving. If you have butter, nutmeg, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes.