Buttered Peas and Pearl Onions

Name: Buttered Peas and Pearl Onions
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters chicken broth; 3 teaspoons chopped fresh dill; 6 servings Kosher salt and freshly ground black pepper; 283 grams package frozen pearl onions, thawed; 283 grams package frozen peas, thawed; 59 milliliters (1/2 stick) unsalted butter; 1 small bunch watercress, washed and trimmed

Buttered Peas and Pearl Onions requires approximately 20 minutes from start to finish. This recipe makes 6 servings with 128 calories, 4g of protein, and 8g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of butter, dill, pearl onions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. If you like this recipe, you might also like recipes such as Buttered Peas and Pearl Onions, Peas And Pearl Onions, and Potatoes, Peas & Pearl Onions.

Instructions

Watch how to make this recipe.

In a 3-quart saucepan over medium heat, combine the chicken broth, 2 tablespoons of the butter, and 2 teaspoons of the dill. Once the liquid gets hot, add the pearl onions and peas. Cook and stir for 5 minutes until well coated and thickened slightly.

Ingredients you will need

Chicken Broth