Bruschetta-Style Tortellini Salad

Name: Bruschetta-Style Tortellini Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 15 can Muir Glen® organic diced tomatoes, drained, juice reserved; 567 grams package refrigerated cheese-filled tortellini; 59 milliliters chopped fresh basil leaves; 142 grams cups sliced fresh mushrooms (about; 1 clove garlic, finely chopped; 237 milliliters cubed mozzarella cheese; 2 Tbsps extra-virgin olive oil; 64 grams can sliced ripe olives, drained; 1 packages (3.5-oz size) sliced pepperoni, cut in half; 118 milliliters chopped red onion

You can never have too many main course recipes, so give Bruschetta-Style Tortellini Salad a try. This recipe makes 10 servings with 283 calories, 13g of protein, and 14g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up mushrooms, pepperoni, basil leaves, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

In medium bowl, mix dressing ingredients.

Equipment you will use

Bowl

Cook and drain tortellini as directed on package. Rinse with cold water to cool; drain. In large bowl, toss tortellini with dressing, mushrooms, cheese, onion, olives and pepperoni; stir in reserved tomato juice.

Ingredients you will need

Tomato Juice