Brownie Footballs
Brownie Footballs requires approximately 2 hours and 40 minutes from start to finish. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 23g of fat, and a total of 534 calories. This recipe serves 8. A mixture of original supreme premium brownie mix, rich & creamy chocolate frosting, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of American cuisine. A couple people really liked this dessert.
Instructions
Heat oven to 350°F (325°F for dark or nonstick pan). Line 9-inch square pan with foil, letting foil hang 2 inches over sides of pan. Spray foil with cooking spray.
In medium bowl, stir brownie mix, chocolate syrup, oil, water and eggs until well blended.
Bake 34 to 37 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 1/2 hours.
Using foil to lift, remove brownies from pan. With football-shaped cookie cutter, cut brownies into football shapes.
Spread frosting on brownies. Pipe on decorating icing to look like football laces.