Breakfast Melts

Name: Breakfast Melts
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 20
Cuisine: Global
Ingredients: 30 milliliters bacon (crumbled); 8 extra larges eggs; 1 loaf french bread; 30 milliliters green bell pepper (finely chopped); 30 milliliters mushroom (finely chopped); 30 milliliters onion (finely chopped); 30 milliliters mexican blend cheese (4 cheese mexican blend, shredded); 2 Tbsps sun-dried tomatoes (smoked preferred and finely chopped); 59 milliliters whipping cream

This recipe serves 20. One serving contains 98 calories, 5g of protein, and 3g of fat. Head to the store and pick up whipping cream, eggs, onion, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.