Black and White Chocolate Bar Cookies

Name: Black and White Chocolate Bar Cookies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 118 milliliters bittersweet chocolate chips; 21 grams 1/4 cup plus 2 tablespoons cocoa; 59 milliliters dried cherries, optional; 1 large egg; 142 grams cup plus 2 tablespoons all-purpose flour; 198 grams cup packed light brown sugar; 1 teaspoons salt; 142 grams 10 tablespoons unsalted butter, cubed; 1 teaspoon vanilla extract; 118 milliliters walnuts, chopped; 118 milliliters white chocolate chips, divided

You can never have too many dessert recipes, so give Black and White Chocolate Bar Cookies a try. This recipe serves 12. One serving contains 322 calories, 4g of protein, and 18g of fat. Head to the store and pick up baking soda, bittersweet chocolate chips, chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Adjust oven rack to middle position and preheat oven to 350°F. Grease a 9- by 9-inch baking pan.

Equipment you will use

Baking Pan

Oven

In large bowl, stir butter with sugar and salt until creamy. Stir in egg and vanilla.

Ingredients you will need

Vanilla

Butter

Sugar

Salt

Egg

Equipment you will use

Bowl

Add flour, cocoa, and baking soda to bowl and stir to combine. Stir in 1/2 white chocolate chips, bittersweet chocolate chocolate chips, nuts, and cherries (if using).

Ingredients you will need

Bittersweet Chocolate