Blue Cheese Potato Tarts

Name: Blue Cheese Potato Tarts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp balsamic vinegar; 28 grams 1/4 cup crumbled blue cheese; 118 milliliters light process cream cheese, softened; 3 8-inchs (8-inch) fat-free flour tortillas; 3 Tbsps minced fresh chives; 2 teaspoons minced fresh rosemary; 59 milliliters finely chopped ripe olives; 1 teaspoons freshly ground pepper; 9 smalls round red potatoes; 237 milliliters seeded and finely chopped tomato

Blue Cheese Potato Tarts is a vegetarian recipe with 6 servings. One portion of this dish contains roughly 13g of protein, 11g of fat, and a total of 359 calories. This recipe covers 25% of your daily requirements of vitamins and minerals. A mixture of balsamic vinegar, tomato, pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Cook potatoes in a large saucepan in boiling water to cover 15 minutes or until tender.

Ingredients you will need

Potato

Water

Equipment you will use

Sauce Pan

Drain and cool.

Cut potatoes into 1/8-inch-thick slices; set aside.

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Potato

Combine cream cheese and next 3 ingredients in a small bowl, mixing well. Set aside.

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Cream Cheese

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Bowl

Combine tomato, olives, and vinegar in a small bowl; toss gently. Set aside.

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Vinegar

Olives

Tomato

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Bowl

Cut 2 circles from each flour tortilla, using a 4-inch round cookie cutter.

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Flour Tortilla

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Cookie Cutter

Spread cheese mixture evenly over tortilla circles. Overlap potato slices around edges of tortillas to form circles. Coat potato slices with cooking spray.

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Cooking Spray

Tortilla

Cheese

Potato

Spread

Place a baking sheet in a 400 oven for 5 minutes.

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Baking Sheet

Oven

Remove from oven; immediately arrange tarts on hot baking sheet, and bake 8 to 10 minutes or until hot and tortillas are crisp. Spoon tomato mixture evenly onto centers of tarts; sprinkle with chives.

Ingredients you will need

Tortilla

Chives