Black Bottom Cupcakes

Name: Black Bottom Cupcakes
Prep time: 1 h 58 min
Cook time: 1 h 58 min
Total time: 1 h 58 min
Yield: 7
Cuisine: American
Ingredients: 2 teaspoons baking soda; 5 teaspoons balsamic vinegar; 177 milliliters cocoa powder; 227 grams package cream cheese, at room temperature; 1 egg, at room temperature; 828 milliliters all-purpose flour; 1 teaspoon salt; 177 milliliters semisweet chocolate chips; 118 milliliters sugar; 1 Tbsp vanilla extract; 177 milliliters vegetable oil; 532 milliliters cold water

Black Bottom Cupcakes might be just the American recipe you are searching for. One portion of this dish contains around 12g of protein, 44g of fat, and a total of 745 calories. This recipe serves 7. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of vanillan extract, flour, cream cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 1 hour and 58 minutes.