Best Pumpkin Dip

Best Pumpkin Dip
You can never have too many hor d'oeuvre recipes, so give Best Pumpkin Dip a try. This gluten free recipe serves 8. One serving contains 150 calories, 2g of protein, and 8g of fat. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes about 20 minutes. A mixture of pumpkin pie spice, pumpkin puree, marshmallows, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Pumpkin Dip, Pumpkin Dip, and Pumpkin Dip are very similar to this recipe.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
Beat pumpkin, cream cheese, brown sugar, and pumpkin pie spice together in a bowl until creamy; pour into a 9x9-inch square pan; top with pecans and marshmallows.
Ingredients you will need
Pumpkin Pie SpicePumpkin Pie Spice
Cream CheeseCream Cheese
MarshmallowsMarshmallows
Brown SugarBrown Sugar
PumpkinPumpkin
PecansPecans
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BowlBowl
Frying PanFrying Pan
3
Bake in the preheated oven until bubbling, about 12 minutes.
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OvenOven

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Marques de Caceres Cava with a 5 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.
Marques de Caceres Cava
Marques de Caceres Cava
Pale straw color revived by fine bubbles. Bouquet of citrus fruits with notes of brioche. Charming and round in the mouth with a refreshing, balanced structure. Lively finish that highlights its fine bubbles.A refreshing aperitif, this Cava marries well with fish and seafood, pasta, rice, spicy dishes, Asian cuisine, and all types of desserts.
DifficultyNormal
Ready In20 m.
Servings8
Health Score9
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