Basic Buttermilk Corn Bread

Basic Buttermilk Corn Bread
Basic Buttermilk Corn Bread could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. One serving contains 274 calories, 6g of protein, and 14g of fat. This recipe serves 8. This recipe covers 7% of your daily requirements of vitamins and minerals. It is an inexpensive recipe for fans of Southern food. Head to the store and pick up egg, buttermilk, cornmeal, and a few other things to make it today. From preparation to the plate, this recipe takes about 35 minutes.

Instructions

1
Preheat oven to 400 degrees F (200 degrees C).
Equipment you will use
OvenOven
2
Whisk together the cornmeal, buttermilk, vegetable oil, and egg in a bowl to form a batter.
Ingredients you will need
Vegetable OilVegetable Oil
ButtermilkButtermilk
CornmealCornmeal
EggEgg
Equipment you will use
WhiskWhisk
BowlBowl
3
Melt the butter in a cast-iron skillet over medium heat, and swirl the melted butter all over the bottom and up the sides of the skillet.
Ingredients you will need
ButterButter
Equipment you will use
Frying PanFrying Pan
4
Let the butter heat until it gives off a faint toasted fragrance; pour the batter into the hot skillet.
Ingredients you will need
ButterButter
Equipment you will use
Frying PanFrying Pan
5
Place the skillet into the preheated oven, and bake until golden brown, 25 to 30 minutes.
Equipment you will use
OvenOven
Frying PanFrying Pan

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Cornbread works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Schloss Vollrads Riesling Spatlese. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 30 dollars per bottle.
Schloss Vollrads Riesling Spatlese
Schloss Vollrads Riesling Spatlese
Classic natural sweet Spatlese with nice acidity and elegant, natural residual sugar. Selective harvest, gentle processing of the must, systematic clarification, slow fermentation and careful finishing are the basics for this traditional Vollrads' Riesling.This wine pairs perfectly with Asian cuisine due to the harmony of sweetness and acidity. Also interesting taste combinations can be achieved through the pairing of blue-veined cheese or a fruit dessert.
DifficultyNormal
Ready In35 m.
Servings8
Health Score2
Magazine