Balsamic Roasted Asparagus With Fleur De Sel and Parmesan

Name: Balsamic Roasted Asparagus With Fleur De Sel and Parmesan
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams thin asparagus spear; 1 Tbsp balsamic vinegar; 0 teaspoons fresh ground pepper; 2 Tbsps olive oil; 57 grams parmigiano-reggiano cheese, grated; 1 teaspoons fine sea salt (fleur de sel is excellent here)

Balsamic Roasted Asparagus With Fleur De Sel and Parmesan might be just the side dish you are searching for. This recipe makes 4 servings with 144 calories, 8g of protein, and 11g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up asparagus spear, olive oil, ground pepper, and It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes around 15 minutes.