Baked Plums With Orange Custard Sauce
Need a gluten free and vegan side dish? Baked Plums With Orange Custard Sauce could be an excellent recipe to try. This recipe serves 4. One serving contains 122 calories, 1g of protein, and 0g of fat. Head to the store and pick up apple juice, orange custard sauce, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Prepare Orange Custard Sauce.
Place plums in a 9-inch pie plate coated with cooking spray.
Pour apple juice over plums.
Bake at 400 for 18 to 20 minutes or just until plums are tender.
Spoon warm plums and juice evenly into individual dessert dishes. Top with Orange Custard Sauce.