Baked Ham and Colby Sandwiches

Baked Ham and Colby Sandwiches
You can never have too many main course recipes, so give Baked Ham and Colby Sandwiches a try. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 538 calories, 29g of protein, and 36g of fat each. From preparation to the plate, this recipe takes approximately 30 minutes. If you have mustard, poppy seeds, sugar, and a few other ingredients on hand, you can make it. To use up the dried onion you could follow this main course with the Candy Corn Cupcakes as a dessert.

Instructions

1
In a small bowl, combine the butter, mustard, onion, poppy seeds and sugar.
Ingredients you will need
Poppy SeedsPoppy Seeds
MustardMustard
ButterButter
OnionOnion
SugarSugar
Equipment you will use
BowlBowl
2
Place roll bottoms, cut side up, in an ungreased 15-in. x 10-in. x 1-in. baking pan. Top each with Colby cheese, ham and mozzarella.
Ingredients you will need
Colby CheeseColby Cheese
MozzarellaMozzarella
RollRoll
HamHam
Equipment you will use
Baking PanBaking Pan
3
Brush with half of the butter mixture.
Ingredients you will need
ButterButter
4
Replace roll tops.
Ingredients you will need
RollRoll
5
Brush with remaining butter mixture.
Ingredients you will need
ButterButter
6
Bake, uncovered, at 350° for 10-15 minutes or until cheese is melted.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven
DifficultyMedium
Ready In30 m.
Servings8
Health Score8
Magazine