Parsnip And Carrot Soup

Name: Parsnip And Carrot Soup
Prep time: 52 min
Cook time: 52 min
Total time: 52 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams carrots, peeled and coarsely chopped; 1 liters chicken stock; 2 Tbs chopped fresh flat-leaf parsley; 2 Tbs About milk; 567 grams parsnips, peeled and coarsely chopped; 79 milliliters plain yogurt; 6 servings Salt and freshly ground pepper, to taste; 2 Tbs unsalted butter; 946 milliliters water; 1 yellow onion, chopped

Parsnip And Carrot Soup might be just the soup you are searching for. This gluten free, primal, and vegetarian recipe serves 6. One serving contains 233 calories, 9g of protein, and 7g of fat. 8 people found this recipe to be flavorful and satisfying. It will be a hit at your Autumn event. Head to the store and pick up onion, yogurt, parsnips, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 52 minutes.