Apple-Cheese Breakfast Sandwiches

Name: Apple-Cheese Breakfast Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 28 grams Canadian bacon; 2 English muffins, split; 1 medium Granny Smith apple, cored and peeled; 0 teaspoons ground cinnamon; 1 Tbsp honey; 79 milliliters vanilla low-fat yogurt; 28 grams 1/4 cup shredded reduced-fat sharp Cheddar cheese

You can never have too many main course recipes, so give Apple-Cheese Breakfast Sandwiches a try. This recipe makes 2 servings with 328 calories, 13g of protein, and 7g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have canadian bacon, honey, vanilla yogurt, and a few other ingredients on hand, you can make it. To use up the ground cinnamon you could follow this main course with the Cinnamon Twists as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Spoon yogurt onto several layers of heavy-duty paper towels; spread to 1/2-inch thickness. Cover with additional paper towels; let stand 15 minutes. Scrape yogurt into a small bowl, using a rubber spatula.

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