Almond Rhubarb Coffee Cake

Name: Almond Rhubarb Coffee Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 59 milliliters sliced almonds; 1 teaspoon baking soda; 355 milliliters packed brown sugar; 1 Tbsp butter, melted; 1 egg; 591 milliliters all-purpose flour; 237 milliliters milk; 355 milliliters rhubarb, chopped; 1 teaspoon salt; 1 teaspoon vanilla extract; 158 milliliters vegetable oil; 79 milliliters white sugar

Almond Rhubarb Coffee Cake is a vegetarian morn meal. This recipe serves 16. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains around 3g of protein, 12g of fat, and a total of 279 calories. If you have flour, sugar, vegetable oil, and a few other ingredients on hand, you can make it. It will be a hit at your Mother's Day event. From preparation to the plate, this recipe takes around 45 minutes.