Zesty Chicken Tortilla Casserole

Name: Zesty Chicken Tortilla Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 283 grams can condensed cream of chicken soup, undiluted; 283 grams can condensed cream of mushroom soup, undiluted; 1 kgs cubed cooked chicken breast; 5 6-inchs to 6 corn tortillas (6 inches), cut into strips; 5 6-inchs to 6 corn tortillas (6 inches), cut into strips; 113 grams can diced green chilies; 340 grams cups shredded Monterey Jack cheese; 227 grams cup sour cream

The recipe Zesty Chicken Tortilla Casserole can be made in roughly 1 hour. This recipe makes 10 servings with 432 calories, 47g of protein, and 21g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. It works well as a main course. Head to the store and pick up chilies, condensed cream of mushroom soup, to 6 corn tortillas, and a few other things to make it today. It will be a hit at your Autumn event. It is a good option if you're following a gluten free diet.

Instructions

In a greased 13-in. x 9-in. baking dish, layer half the tortilla strips, half the chicken and half the chilies. In a large bowl, combine the soups and sour cream; spread half over the chicken. Top with half the cheese. Repeat layers.

Ingredients you will need

Tortilla Strips