Winter Tomato Soup

Name: Winter Tomato Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 2 Tbsps butter; 2 kilograms large cans each) diced tomatoes; 2 Tbsps flour; 0 teaspoons ground nutmeg; 2 leeks, white and green parts only, trimmed, halved lengthwise, washed well, sliced into half moons; 1 Tbsp tomato paste; 473 milliliters vegetable or other broth

You can never have too many soup recipes, so give Winter Tomato Soup a try. This recipe serves 6. Watching your figure? This vegetarian recipe has 154 calories, 5g of protein, and 5g of fat per serving. Autumn will be even more special with this recipe. If you have tomato paste, ground nutmeg, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.