Winter Sangria

Name: Winter Sangria
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 cinnamon stick; 1 lemon, cut into 8 wedges; 1 lime, cut into 8 wedges; 237 milliliters fresh satsuma orange juice (about 4 satsumas); 237 milliliters satsuma orange sections (about 2 satsumas); 750 milliliters fruity red wine; 59 milliliters sugar; 79 milliliters Triple Sec (orange-flavored liqueur)

If you have approximately 45 minutes to spend in the kitchen, Winter Sangria might be a spectacular gluten free and vegan recipe to try. This recipe makes 10 servings with 133 calories, 1g of protein, and 0g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. It is perfect for Winter. This recipe from My Recipes requires cinnamon stick, sugar, lime, and satsuman orange sections. It works well as a beverage. Users who liked this recipe also liked Winter Sangria, Winter Sangria, and Winter Sangria.