White Chili VII

Name: White Chili VII
Prep time: 8 h 25 min
Cook time: 8 h 25 min
Total time: 8 h 25 min
Yield: 10
Cuisine: American
Ingredients: 1 bay leaf; 1 kilograms great Northern beans; 113 grams 1/2 chopped jalapeno peppers; 0 teaspoons cayenne pepper; 3 large stalks celery, chopped; 591 milliliters chicken stock; 1 teaspoon garlic powder; 170 grams chopped green chilies; 1 teaspoon ground cumin; 1 teaspoons ground black pepper; 118 milliliters heavy cream; 2 Tbsps olive oil; 1 onion, chopped; 1 teaspoons ground oregano; 1 teaspoon salt; 4 skinless, boneless chicken breasts, cut into bite-size pieces; 340 grams sour cream; 237 milliliters water

You can never have too many American recipes, so give White Chili VII Head to the store and pick up jalapeno peppers, amazing northern beans, celery, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. The Super Bowl will be even more special with this recipe.

Instructions

Heat the olive oil in a large skillet over medium heat. Cook the chicken in the hot oil until completely browned, 5 to 7 minutes.

Ingredients you will need

Olive Oil

Whole Chicken

Cooking Oil

Equipment you will use

Frying Pan

Add the onion and celery to the skillet; cook and stir until the vegetables are slightly softened, 2 to 3 minutes.

Ingredients you will need

Vegetable

Celery

Onion

Equipment you will use

Frying Pan

Transfer the chicken mixture to a slow cooker.

Ingredients you will need

Whole Chicken

Equipment you will use

Slow Cooker

Mix in the garlic powder, cumin, bay leaf, salt, black pepper, oregano, cayenne pepper, jalapeno peppers, green chilies, chicken stock, water, and great Northern beans.

Ingredients you will need

Great Northern Beans

Jalapeno Pepper

Cayenne Pepper

Chicken Stock

Garlic Powder

Green Chili Pepper

Black Pepper

Bay Leaves

Oregano

Cumin

Water

Salt

Cook on Low 8 to 10 hours, or on High 4 to 5 hours.

Remove the bay leaf from the mixture. Stir the sour cream and heavy cream through the chili to serve.

Ingredients you will need

Heavy Cream

Sour Cream

Bay Leaves

Chili Pepper

Equipment

Frying Pan

Slow Cooker

Ingredients

Servings:

bay leaf 1kilograms

great Northern beans 113grams

1/2 chopped jalapeno peppers 0teaspoons

cayenne pepper 3large stalks

celery, chopped 591milliliters

chicken stock 1teaspoon

garlic powder 170grams

chopped green chilies 1teaspoon

ground cumin 1teaspoons

ground black pepper 118milliliters

heavy cream 2Tbsps

olive oil 1

onion, chopped 1teaspoons

ground oregano 1teaspoon

salt 4

skinless, boneless chicken breasts, cut into bite-size pieces 340grams

sour cream 237milliliters

water

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Poema Cavan Extra Dry with a 4.5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.