Wedding Cake Icing

Name: Wedding Cake Icing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 2 liters sifted confectioners sugar; 2 teaspoons clear imitation vanilla extract; 1 teaspoons salt; 237 milliliters shortening; 118 milliliters water

Wedding Cake Icing might be a good recipe to expand your dessert repertoire. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 1392 calories, 0g of protein, and 51g of fat per serving. This recipe serves 4. 1 person found this recipe to be flavorful and satisfying. Wedding will be even more special with this recipe. If you have shortening, salt, clear imitation vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.