Warm Spinach-Artichoke Cups

Name: Warm Spinach-Artichoke Cups
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 34
Cuisine: Global
Ingredients: 397 grams can artichoke hearts, drained, finely chopped; 2 cloves garlic, minced; 79 milliliters KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise; 79 milliliters KRAFT Grated Parmesan Cheese; 59 milliliters finely chopped red peppers; 237 milliliters KRAFT Shredded Mozzarella Cheese; 283 grams pkg. frozen chopped spinach, thawed, squeezed dry; 24 won ton wrappers

Warm Spinach-Artichoke Cups might be just the hor d'oeuvre you are searching for. One portion of this dish contains approximately 2g of protein, 4g of fat, and Head to the store and pick up artichoke hearts, spinach, parmesan cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 34 minutes.