Vernita's Broccoli Casserole

Vernita's Broccoli Casserole
Vernita's Broccoli Casserole might be a good recipe to expand your hor d'oeuvre repertoire. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 290 calories, 11g of protein, and 17g of fat. This recipe serves 8. It will be a hit at your Autumn event. This recipe from Allrecipes requires broccoli, cheddar cheese, condensed cream of mushroom soup, and rice. From preparation to the plate, this recipe takes around 55 minutes. Broccoli Casserole, Broccoli Casserole, and Broccoli Casserole are very similar to this recipe.

Instructions

1
Preheat an oven to 350 degrees F (175 degrees C).
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OvenOven
2
Pour the crushed crackers into a small bowl.
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CrackersCrackers
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BowlBowl
3
Mix in the melted margarine until evenly coated; set aside.
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MargarineMargarine
4
Stir the broccoli, onion, Cheddar cheese, rice, condensed cream of mushroom soup, and water in 2 quart casserole dish.
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Condensed Cream Of Mushroom SoupCondensed Cream Of Mushroom Soup
Cheddar CheeseCheddar Cheese
BroccoliBroccoli
OnionOnion
WaterWater
RiceRice
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Casserole DishCasserole Dish
5
Sprinkle with the cracker crumbs.
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Cracker CrumbsCracker Crumbs
6
Bake in the preheated oven until the casserole is hot in the center and the top is browned and bubbly, 45 minutes to 1 hour.
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OvenOven
DifficultyHard
Ready In55 m.
Servings8
Health Score10
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