Vanilla Cake With Tiramisu Buttercream And Ganache Filling

Name: Vanilla Cake With Tiramisu Buttercream And Ganache Filling
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 15
Cuisine: Mediterranean, Italian, European
Ingredients: 1 Tbsp baking powder; 85 grams bittersweet chocolate, chopped; 296 milliliters buttermilk; 887 milliliters cake flour; 6 larges egg whites; 2 egg yolks; 79 milliliters heavy cream; 1 Tbsp Instant Coffee; 1 teaspoons Salt; 591 milliliters Sugar; 283 grams 1/2 sticks unsalted butter, at room temperature; 1 teaspoon pure vanilla extract; 3 teaspoons Vanilla Extract; 2 Tbsps warm water; 5 whole eggs

The recipe Vanilla Cake With Tiramisu Buttercream And Ganache Filling could satisfy your Mediterranean craving in about 28 minutes. This recipe makes 15 servings with 481 calories, 9g of protein, and 23g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. It works well as a dessert. A mixture of vanillan extract, bittersweet chocolate, instant coffee, and a handful of other ingredients are all it takes to make this recipe so tasty.

Ingredients

Servings:

1Tbsp

baking powder 85grams

bittersweet chocolate, chopped 296milliliters

buttermilk 887milliliters

cake flour 6larges

egg whites 2

egg yolks 79milliliters

heavy cream 1Tbsp

Instant Coffee 1teaspoons

Salt 591milliliters

Sugar 283grams

1/2 sticks unsalted butter, at room temperature 1teaspoon

pure vanilla extract 3teaspoons

Vanilla Extract 2Tbsps

warm water 5

whole eggs

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Il Molino di Grace Solosangiovese Chianti Classico. It has 4.2 out of 5 stars and a bottle costs about 22 dollars.