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Valentine's Pie

Valentine's Pie
Valentine's Pie requires around 1 hour and 20 minutes from start to finish. One portion of this dish contains about 12g of protein, 61g of fat, and a total of 1244 calories. This recipe serves 8. If you have cherry pie filling, graham cracker crust, cream cheese, and a few other ingredients on hand, you can make it.

Instructions

1
In an electric mixer, beat the cream cheese and the powdered sugar until combined.
Ingredients you will need
Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
Equipment you will use
Hand MixerHand Mixer
2
Add vanilla and beat 2 minutes. Gently fold in whipped topping.
Ingredients you will need
Whipped ToppingWhipped Topping
VanillaVanilla
3
Transfer mixture into the pie crust. Top the filling with the cherries. Refrigerate for at least one hour before serving.
Ingredients you will need
Pie CrustPie Crust
CherriesCherries

Equipment

DifficultyExpert
Ready In1 h, 20 m.
Servings8
Health Score12
Dish TypesSide Dish
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