Ultimate Cornbread Stuffing

Name: Ultimate Cornbread Stuffing
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Southern
Ingredients: 4 strips bacon, chopped; 355 milliliters chicken broth; 482 grams packages corn muffin mix; 0 teaspoons dried marjoram; 2 eggs; 1 green bell pepper, chopped; 158 milliliters heavy cream; 2 Tbsps olive oil; 1 Tbsp poppy seeds; 1 red onion, chopped; 1 teaspoon vanilla extract; 2 Tbsps white sugar

Ultimate Cornbread Stuffing might be just the side dish you are searching for. One serving contains 885 calories, 16g of protein, and 48g of fat. This recipe serves 4. It can be enjoyed any time, but it is especially good for Thanksgiving. If you have vanillan extract, olive oil, bell pepper, and a few other ingredients on hand, you can make it. 2 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. This recipe is typical of Southern cuisine.

Instructions

Preheat oven to 400 degrees F (200 degrees C). Prepare a small square baking dish with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Oven

Mix together the muffin mix, cream, eggs, sugar, oil, vanilla, and poppy seeds to make a batter.

Ingredients you will need

Poppy Seeds

Muffin Mix

Vanilla

Cream

Sugar

Egg

Cooking Oil

Bake in preheated oven until golden brown and the top springs back when pressed lightly, 15 to 20 minutes. Allow to cool completely; cut into small squares and transfer to a bowl.

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Oven

Bowl

Reduce oven heat to 350 degrees F (175 degrees C).

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Oven

Cook the bacon in a large skillet over medium-high heat until browned.

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Bacon

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Frying Pan

Add the peppers and onions to the skillet; cook and stir until the vegetables are tender.

Ingredients you will need

Vegetable

Peppers

Onion

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Frying Pan

Remove from heat and add to bowl with cornbread squares; season with marjoram, pour in the chicken broth; mix. Spoon mixture into the prepared baking dish; cover with aluminum foil.

Ingredients you will need

Chicken Broth

Cornbread

Marjoram

Equipment you will use

Aluminum Foil

Baking Pan

Bowl

Bake in preheated oven until heated through, about 30 minutes.

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Oven

Equipment

Ingredients

Servings:

4strips

bacon, chopped 355milliliters

chicken broth 482grams

packages corn muffin mix 0teaspoons

dried marjoram 2

eggs 1

green bell pepper, chopped 158milliliters

heavy cream 2Tbsps

olive oil 1Tbsp

poppy seeds 1

red onion, chopped 1teaspoon

vanilla extract 2Tbsps

white sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Bully Hill Vineyards Dry Riesling with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.