Turkey Scallopini

Name: Turkey Scallopini
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters soft bread crumbs; 59 milliliters butter, cubed; 1 egg; 59 milliliters all-purpose flour; 4 servings Minced fresh parsley; 118 milliliters grated Parmesan cheese; 0 teaspoons pepper; 0 teaspoons salt; 499 grams package turkey breast cutlets; 2 Tbsps water

Turkey Scallopini might be just the main course you are searching for. This recipe serves 4. One serving contains 429 calories, 37g of protein, and 19g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. Not Head to the store and pick up bread crumbs, parsley, flour, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Flatten turkey to 1/4-in. thickness. In a shallow bowl, combine the flour, salt and pepper. In another bowl, beat egg and water. In a third shallow bowl, combine bread crumbs and cheese.

Ingredients you will need

Salt And Pepper

Breadcrumbs

Cheese

Whole Turkey

All Purpose Flour

Water

Egg

Equipment you will use

Bowl

Dredge turkey in flour mixture, then dip in egg mixture and coat with crumbs.

Ingredients you will need

Whole Turkey

All Purpose Flour

Dip

Egg

Let stand for 5 minutes.

Melt butter in a large skillet over medium-high heat; cook turkey for 2-3 minutes on each side or until meat is no longer pink and coating is golden brown.

Ingredients you will need

Butter