Triple Chocolate Chunk Peanut Butter Brownies

Name: Triple Chocolate Chunk Peanut Butter Brownies
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 48
Cuisine: American
Ingredients: 1 box (1 lb 5 oz) Betty Supreme triple chunk brownie mix; 79 milliliters butter or margarine, softened; 79 milliliters M&M minis chocolate candies; 118 milliliters miniature marshmallows; 3 Tbsps milk; 59 milliliters peanut butter; 24 Reese peanut butter cups miniatures, unwrapped; 118 milliliters chopped cocktail peanuts; 473 milliliters powdered sugar; 1 teaspoon vanilla; 48 servings Water, vegetable oil and eggs called for on brownie mix box

Triple Chocolate Chunk Peanut Butter Brownies might be just the American recipe you are searching for. This recipe makes 48 servings with 149 calories, 2g of protein, and 7g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 2 hours and 50 minutes. Head to the store and pick up peanut butter, marshmallows, vanilla, and a few other things to make it today.

Instructions

Heat oven to 350F. Line 13x9-inch pan with foil, extending foil over sides for easy removal from pan. Grease bottom only of foil with shortening or cooking spray. Make brownies as directed on box. Top hot brownies evenly with peanut butter cup candies, 6 rows by 4 rows; press down slightly. Cool completely.

Ingredients you will need

Cooking Spray