Toasted Hazelnut And Shredded Carrot Salad

Name: Toasted Hazelnut And Shredded Carrot Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters currants or black raisins; 454 grams shredded carrots; 1 Tbsp Dijon mustard (eyeball it); 79 milliliters extra virgin olive oil (EVOO); 118 milliliters flat leaf parsley, roughly chopped (a couple of handfuls); 118 milliliters peeled hazelnuts, roughly chopped; 1 lemon, juiced; 1 smalls red onion, finely chopped; 4 servings Salt and freshly ground black pepper

Toasted Hazelnut And Shredded Carrot Salad might be just the side dish you are searching for. One portion of this dish contains about 4g of protein, 28g of fat, and a total of 317 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free, primal, and whole 30 diet. If you have extra virgin olive oil, carrots, dijon mustard, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.