Thanksgiving Table: Basil Cranberry Sauce Recipe

Name: Thanksgiving Table: Basil Cranberry Sauce Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 leave basil; 6 servings fresh cranberries; 6 servings kosher salt; 6 servings freshly squeezed orange juice; 6 servings Orange peel; 6 servings sugar; 6 servings water

You can never have too many side dish recipes, so give Thanksgiving Table: Basil Cranberry Sauce Recipe a try. Watching your figure? This gluten free and vegan recipe has 135 calories, 1g of protein, and 0g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of sugar, orange peel, kosher salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Bring sugar and water to a boil in a medium saucepan.

Ingredients you will need

Sugar

Water

Equipment you will use

Sauce Pan

Add cranberries, then return to a boil until cranberries start to burst (with happiness), about 7-8 minutes.Reduce heat, add the orange juice and zest and simmer on low heat for 10 minutes until cranberries have cooked down. Stir in the basil and let the sauce cool to room temperature, then serve. More cranberry recipes on Food Republic:Roasted Garlic Kale & Quinoa Salad With Cranberries

Ingredients you will need

Roasted Garlic