Texas-Sized Beef Sandwiches

Texas-Sized Beef Sandwiches
Texas-Sized Beef Sandwiches takes approximately 25 minutes from beginning to end. This recipe makes 2 servings with 379 calories, 20g of protein, and 23g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires butter, horseradish, ground cumin, and deli roast beef.

Instructions

1
In a nonstick skillet, saute the green pepper, onion, mushrooms and cumin in butter until vegetables are tender.
Ingredients you will need
Green PepperGreen Pepper
VegetableVegetable
MushroomsMushrooms
ButterButter
CuminCumin
OnionOnion
Equipment you will use
Frying PanFrying Pan
2
In a small bowl, combine the mayonnaise, mustard and horseradish; spread over toast. Top with the pepper mixture, beef, tomato and cheese.
Ingredients you will need
HorseradishHorseradish
MayonnaiseMayonnaise
MustardMustard
CheeseCheese
PepperPepper
SpreadSpread
TomatoTomato
Sandwich BreadSandwich Bread
BeefBeef
Equipment you will use
BowlBowl
3
Broil 4-6 in. from the heat for 2-3 minutes or until cheese is melted.
Ingredients you will need
CheeseCheese
DifficultyNormal
Ready In25 m.
Servings2
Health Score8
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