Texas-Sized Beef Sandwiches
Texas-Sized Beef Sandwiches takes approximately 25 minutes from beginning to end. This recipe makes 2 servings with 379 calories, 20g of protein, and 23g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires butter, horseradish, ground cumin, and deli roast beef.
Instructions
In a nonstick skillet, saute the green pepper, onion, mushrooms and cumin in butter until vegetables are tender.
In a small bowl, combine the mayonnaise, mustard and horseradish; spread over toast. Top with the pepper mixture, beef, tomato and cheese.
Broil 4-6 in. from the heat for 2-3 minutes or until cheese is melted.