Tater Tot Casserole II
Tater Tot Casserole II might be just the main course you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 558 calories, 21g of protein, and 33g of fat per serving. This recipe serves 6. From preparation to the plate, this recipe takes about 1 hour and 15 minutes. If you have salt and pepper, ground beef, garlic powder, and a few other ingredients on hand, you can make it. It will be a hit at your Autumn event.
Instructions
Preheat oven to 375 degrees F (190 degrees C).
Crumble hamburger into a 9x13 inch baking pan.
Sprinkle meat with garlic powder, salt and pepper. Cover the hamburger with tater tots.
In a bowl, stir together mushroom soup, celery soup and milk.
Pour the soup mixture over the potatoes and hamburger and sprinkle with additional garlic powder.
Bake in preheated oven for 60 minutes.