Sweet Potato Shepherd's Pie

Name: Sweet Potato Shepherd's Pie
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: European, Irish
Ingredients: 3 Tbsps KRAFT Lite Balsamic Vinaigrette Dressing; 2 Tbsps PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese; 227 grams extra-lean ground beef; 2 teaspoons flour; 237 milliliters sliced fresh mushrooms; 237 milliliters frozen green beans; 2 green onions, chopped; 227 grams sweet potato (1 large), peeled, cut into 2-inch pieces; 59 milliliters water

Sweet Potato Shepherd's Pie might be just the Scottish recipe you are searching for. This recipe serves 2. One serving contains 534 calories, 37g of protein, and 22g of fat. A couple people really liked this main course. Head to the store and pick up philadelphia chive & onion 1/3 less fat than cream cheese, green onions, flour, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Heat oven to 375F.

Equipment you will use

Oven

Microwave potatoes in medium microwaveable bowl on HIGH 4 min. or until tender. Mash until smooth.

Ingredients you will need

Potato

Equipment you will use

Microwave

Bowl

Add reduced-fat cream cheese; mix well.

Ingredients you will need

Reduced Fat Cream Cheese

Brown meat with mushrooms and onions in dressing in large skillet; drain. Return to skillet.

Ingredients you will need

Mushrooms

Onion

Meat

Equipment you will use

Frying Pan

Mix flour and water.

Ingredients you will need

All Purpose Flour

Water

Add to meat mixture; cook 2 min. or until slightly thickened, stirring constantly. Stir in beans; spoon into 2 (2-cup) ramekins sprayed with cooking spray. Cover with potato mixture.

Ingredients you will need

Cooking Spray