Sushi

Need a gluten free, dairy free, fodmap friendly, and pescatarian hor d'oeuvre? Sushi could be a great recipe to try. This recipe serves 1. One serving contains 68 calories, 7g of protein, and 1g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. 14 people found this recipe to be tasty and satisfying. This recipe is typical of Japanese cuisine. com. From preparation to the plate, this recipe takes roughly 2 minutes. If you like this recipe, you might also like recipes such as Chirashi Sushi Cake and Temari Sushi, Deconstructed Sushi (Chirashi Sushi), and Sushi Rolls.