Sunny's German Chocolate Cake Cookies

Name: Sunny's German Chocolate Cake Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 36
Cuisine: American
Ingredients: 1 teaspoon baking soda; 2 sticks butter, softened; 2 larges eggs, beaten; 532 milliliters all-purpose flour; 237 milliliters granulated sugar; 237 milliliters light brown sugar; 237 milliliters chopped pecans; 1 pinch Pinch salt; 237 milliliters semisweet chocolate chips; 237 milliliters shredded sweetened coconut, such as Bakers Angel Flake Coconut; 118 milliliters unsweetened cocoa, such as Hersheys; 2 teaspoons vanilla extract

You can never have too many dessert recipes, so give Sunny's German Chocolate Cake Cookies a try. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 10g of fat, and a total of 186 calories. This recipe serves 36. If you have baking soda, vanillan extract, granulated sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes. This recipe is typical of American cuisine.

Instructions

Watch how to make this recipe.

Preheat the oven to 375 degrees F. Line baking sheets with parchment paper.

Equipment you will use

Baking Paper

Baking Sheet

Oven

In a stand mixer or large bowl using a hand mixer, blend the butter, both sugars, vanilla and eggs. In a medium bowl, stir together the flour, cocoa, baking soda and salt. Gradually add the flour mixture into the butter mixture and blend until combined. Stir in the chocolate chips, coconut and pecans.

Ingredients you will need

Chocolate Chips