Strawberry Blueberry Smoothies

Name: Strawberry Blueberry Smoothies
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Mexican
Ingredients: 1 teaspoon agave nectar; 118 milliliters almond milk; 118 milliliters frozen blueberries; 1 teaspoon flax seed oil; 118 milliliters low-fat plain yogurt; 118 milliliters frozen strawberries

Strawberry Blueberry Smoothies might be just the morn meal you are searching for. This recipe serves 1. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 234 calories, 8g of protein, and 9g of fat. It is a good option if you're following a gluten free diet. It is perfect for Mother's Day. A mixture of agave nectar, yogurt, blueberries, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a budget friendly recipe for fans of Mexican food. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

Blend almond milk, strawberries, blueberries, yogurt, flax seed oil, and agave nectar in a blender until smooth.

Ingredients you will need

Flax Oil

Agave

Strawberries

Almond Milk

Blueberries

Yogurt

Equipment you will use

Blender

Equipment

Blender

Ingredients

Servings:

1teaspoon

agave nectar 118milliliters

almond milk 118milliliters

frozen blueberries 1teaspoon

flax seed oil 118milliliters

low-fat plain yogurt 118milliliters

frozen strawberries

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is WindRacer Russian River Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 60 dollars.