Speedy Bean Soup

Name: Speedy Bean Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 624 grams cans each) bean and bacon soup, undiluted; 1 kgs cans each) great northern or navy beans, rinsed and drained; 1 teaspoons garlic powder; 1 medium onion, finely chopped; 0 teaspoons pepper; 425 grams can jalapeno pinto beans, undrained; 1 teaspoon salt; 237 milliliters water

Speedy Bean Soup might be a good recipe to expand your main course recipe box. One serving contains 392 calories, 18g of protein, and 21g of fat. This recipe serves 12. This recipe covers 15% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. A mixture of pepper, navy beans, water, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes about 30 minutes. It is a good option if you're following a gluten free and dairy free diet.