Southwestern Burgers

Name: Southwestern Burgers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 4 plain burger buns; 0 teaspoons chipotle chile powder; 2 Tbsps chopped cilantro; 118 milliliters frozen corn kernels, thawed; 1 large egg; 454 grams extra-lean ground beef; 2 teaspoons finely minced garlic; 8 red onion rings; 85 grams pepper jack cheese; 4 red-leaf lettuce leaves; 59 milliliters finely chopped red onion

The recipe Southwestern Burgers could satisfy your American craving in about 45 minutes. One serving contains 480 calories, 38g of protein, and 15g of fat. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have burger buns, red-leaf lettuce leaves, extra-lean ground beef, and a few other ingredients on hand, you can make it.

Instructions

Stir ground beef, egg, chopped red onion, minced garlic, corn kernels, cilantro, and chipotle chile powder together in a large bowl; form into 4 equal-size patties.

Ingredients you will need

Chipotle Chiles

Minced Garlic

Corn Kernels

Ground Beef

Red Onion

Cilantro

Egg

Equipment you will use

Bowl

Heat a grill or grill pan over medium-high heat; cook burgers until medium-rare (5-6 minutes per side). Divide pepper jack cheese slices among cooked burgers; place on burger buns with lettuce leaves and red onion rings.

Ingredients you will need

Pepperjack Cheese