Southwest Pork in Black Bean Sauce

Name: Southwest Pork in Black Bean Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 425 grams black beans, rinsed and drained; 113 grams cup grated Cheddar cheese; 6 servings Flour tortillas; 2 Tbsps chopped fresh cilantro; 1 teaspoon garlic salt; 1 teaspoon ground chipotle chile pepper; 1 Tbsp ground cumin; 237 milliliters uncooked instant rice; 6 servings Lime wedges; 1 teaspoon paprika; 454 grams boneless pork loin chops; 1 small red onion, diced; 567 grams mild diced tomatoes with green chiles; 1 Tbsp vegetable oil; 227 grams whole kernel corn, drained

Southwest Pork in Black Bean Sauce might be just the sauce you are searching for. One serving contains 486 calories, 31g of protein, and 17g of fat. This recipe serves 6. Not From preparation to the plate, this recipe takes about 30 minutes. A mixture of paprika, vegetable oil, kernel corn, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Cut pork into 1/2-inch cubes.

Ingredients you will need

Pork

Combine cumin, chipotle chile pepper, garlic salt, and paprika in a large zip-top plastic bag.

Ingredients you will need

Chipotle Chiles

Garlic Salt

Paprika

Cumin

Equipment you will use

Ziploc Bags

Remove 2 teaspoons cumin mixture, and reserve.

Ingredients you will need

Cumin

Add pork to zip-top bag. Seal and shake to coat. Set aside.

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Shake

Pork

Stir together reserved 2 teaspoons cumin mixture, diced tomatoes with green chiles, black beans, and corn in a large bowl.

Ingredients you will need

Diced Tomatoes With Green Chilies

Black Beans

Cumin

Corn

Equipment you will use

Bowl

Heat vegetable oil in a large skillet over medium-high heat.

Ingredients you will need

Vegetable Oil

Equipment you will use

Frying Pan

Add pork and red onion, and saut 6 to 8 minutes or until pork is browned. Stir in tomato mixture; bring mixture to a boil, and stir in rice. Cover and remove from heat.

Ingredients you will need

Red Onion