Smoked Salmon and Cream Cheese Open Sandwich for One

Name: Smoked Salmon and Cream Cheese Open Sandwich for One
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 1 bagels (sliced in half) or 1 piece turkish bread (10cm x 10cm) or 2 slices bread (thickly cut); 1 Tbsps capers, drained; 4 Tbsps cream cheese; 0 teaspoons dill; 1 teaspoon lemon juice; 1 slice red onion (optional); 100 grams smoked salmon

Smoked Salmon and Cream Cheese Open Sandwich for One might be just the main course you are searching for. This recipe makes 1 servings with 612 calories, 33g of protein, and 26g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. It is a good option if you're following a pescatarian diet. From preparation to the plate, this recipe takes roughly 5 minutes. 1 person found this recipe to be flavorful and satisfying. A mixture of salmon, capers, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Ingredients

Servings:

bagels (sliced in half) or 1 piece turkish bread (10cm x 10cm) or 2 slices bread (thickly cut)1Tbsps

capers, drained 4Tbsps

cream cheese 0teaspoons

dill 1teaspoon

lemon juice 1slice

red onion (optional)100grams

smoked salmon

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Hahn Winery Santa Lucia Highlands Chardonnay with a 4.1 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.