Slow Cooker Ginger Pork

Name: Slow Cooker Ginger Pork
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams boneless pork shoulder, cubed; 2 teaspoons cornstarch; 2 teaspoons grated fresh ginger root; 3 green onions, chopped; 170 grams packages chicken flavored ramen noodles with seasoning packets; 1 Tbsp soy sauce; 355 milliliters sugar snap peas; 710 milliliters water

Slow Cooker Ginger Pork might be just the main course you are searching for. This recipe makes 4 servings with 355 calories, 32g of protein, and 11g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 6 hours and 15 minutes. If you have soy sauce, water, ginger root, and a few other ingredients on hand, you can make it. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert.

Instructions

Place the pork and ginger into a slow cooker, and sprinkle the seasoning packets from the ramen noodles over them.

Ingredients you will need

Ramen Noodles

Seasoning

Ginger

Pork

Equipment you will use

Slow Cooker

Pour in the water. Cover, and cook on Low for 6 to 8 hours.

Ingredients you will need

Water

About 10 minutes before you are ready to eat, turn the slow cooker up to High. Break the ramen noodle bundles into quarters, and place them into the slow cooker along with the sugar snap peas and green onions. In a small cup, stir together the soy sauce and cornstarch. Stir into the slow cooker. Cover, and cook for about 5 more minutes.

Ingredients you will need

Sugar Snap Peas