Slow-Cooker Caesar Artichoke Dip

Name: Slow-Cooker Caesar Artichoke Dip
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 20
Cuisine: Global
Ingredients: 397 grams can quartered artichoke hearts, drained, coarsely chopped; 118 milliliters creamy Caesar dressing; 227 grams package cream cheese, cut into cubes; 59 milliliters chopped green onions (4 medium); 20 servings Additional chopped green onions, if desired; 85 grams 3/4 cup shredded Parmesan cheese; 1 Dash red pepper sauce; 20 servings Finely chopped red bell pepper, if desired

Slow-Cooker Caesar Artichoke Dip might be just the hor d'oeuvre you are searching for. This recipe serves 20. Watching your figure? This gluten free recipe has 135 calories, 3g of protein, and 10g of fat per serving. Head to the store and pick up artichoke hearts, additional green onions, cream cheese, and a few other things to make it today. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes roughly 2 hours and 15 minutes.

Instructions

Spray inside of 1- to 1 1/2-quart slow cooker with cooking spray. In slow cooker, mix all ingredients except bread slices, additional green onions and bell pepper.

Ingredients you will need

Cooking Spray