Slow Cooker Beef Stroganoff

Slow Cooker Beef Stroganoff
Slow Cooker Beef Stroganoff might be just the Eastern European recipe you are searching for. This recipe serves 4. One portion of this dish contains roughly 36g of protein, 20g of fat, and a total of 365 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. A mixture of water, onion, cream cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. It works well as a reasonably priced main course. From preparation to the plate, this recipe takes approximately 8 hours and 10 minutes.

Instructions

1
In a slow cooker, combine the meat, soup, onion, Worcestershire sauce and water.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
OnionOnion
WaterWater
MeatMeat
SoupSoup
Equipment you will use
Slow CookerSlow Cooker
2
Cook on Low setting for 8 hours, or on High setting for about 5 hours. Stir in cream cheese just before serving.
Ingredients you will need
Cream CheeseCream Cheese

Equipment

DifficultyExpert
Ready In8 hrs, 10 m.
Servings4
Health Score19
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