Shchi - Russian Cabbage Soup

Name: Shchi - Russian Cabbage Soup
Prep time: 3 h
Cook time: 3 h
Total time: 3 h
Yield: 8
Cuisine: Eastern European, European
Ingredients: 1 bay leaf; 1 medium head cabbage , shredded; 680 grams lean rump steak or 1 1/2 lbs chuck roast , cut into 1/2 inch pieces; 1 garlic clove , minced; 1 Tbsp fresh lemon juice; 1 large onion , chopped; 8 servings salt and pepper; 2 Tbsps sugar; 473 milliliters cooled chopped tomatoes; 3 liters cold water; 1 Tbsp white vinegar

Shchi - Russian Cabbage Soup might be just the Eastern European recipe you are searching for. This recipe makes 8 servings with 207 calories, 18g of protein, and 10g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up water, lemon juice, chuck roast, and It is perfect for Autumn. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 3 hours.