Seasoned Lamb Kebabs

Seasoned Lamb Kebabs
Seasoned Lamb Kebabs might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 196 calories, 23g of protein, and 7g of fat per serving. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. A mixture of lemon zest, ground cinnamon, leg of lamb, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat grill to medium-high heat (350 to 400).
Equipment you will use
GrillGrill
2
Combine first 9 ingredients in a small bowl.
Equipment you will use
BowlBowl
3
Thread lamb, bell peppers, and onion on skewers.
Ingredients you will need
Bell PepperBell Pepper
OnionOnion
LambLamb
Equipment you will use
SkewersSkewers
4
Brush cumin mixture over kebabs. Grill, turning occasionally, 6 to 8 minutes or until desired degree of doneness.
Ingredients you will need
CuminCumin
Equipment you will use
GrillGrill
DifficultyMedium
Ready In45 m.
Servings4
Health Score45
Magazine