Seafood Dip I
Seafood Dip I is a gluten free and fodmap friendly recipe with 7 servings. This hor d'oeuvre has 235 calories, 3g of protein, and 11g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. It can be enjoyed any time, but it is especially good for The Super Bowl. Head to the store and pick up cream cheese, imitation crabmeat, cocktail sauce, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.
Instructions
In a bowl, mix the cocktail sauce and crabmeat.
Place block of cream cheese on serving dish, and pour cocktail sauce mixture over the top.