S'mores-Dipped Apples

Name: S'mores-Dipped Apples
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter; 473 milliliters coarsely crushed graham crackers; 8 larges Granny Smith apples; 907 grams packages each) large marshmallows; 312 grams package milk chocolate chips; 8 wooden pop sticks

You can never have too many side dish recipes, so give S'mores-Dipped Apples a try. This recipe makes 8 servings with 775 calories, 6g of protein, and 15g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up milk chocolate chips, coarsely graham crackers, wooden pop sticks, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Line a baking sheet with waxed paper; generously coat waxed paper with cooking spray. Wash and dry apples; remove stems. Insert pop sticks into apples.

Ingredients you will need

Cooking Spray

Apple

Pop

Equipment you will use

Baking Sheet

In a large heavy saucepan, melt butter over medium heat.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Add marshmallows; stir until melted. Dip apples, one at a time, into warm marshmallow mixture, allowing excess to drip off.

Ingredients you will need

Marshmallows

Apple

Dip

Place on prepared baking sheet and refrigerate until set, about 15 minutes.

Equipment you will use

Baking Sheet

Place graham cracker crumbs in a shallow dish. In top of a double boiler or a metal bowl over barely simmering water, melt chocolate chips; stir until smooth. Dip bottom half of apples in chocolate; dip bottoms in cracker crumbs.

Ingredients you will need

Graham Cracker Crumbs