S'more Meltaway Pie

S'more Meltaway Pie
The recipe S'more Meltaway Pie could satisfy your European craving in roughly 5 hours and 30 minutes. This recipe makes 30 servings with 86 calories, 1g of protein, and 4g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, vanillan ice cream, graham crackers, and a few other things to make it today.

Instructions

1
Heat oven to 350F.
Equipment you will use
OvenOven
2
Mix graham crumbs and butter; press onto bottom and up side of 9-inch pie plate.
Ingredients you will need
ButterButter
3
Bake 10 min. or until lightly browned. Cool completely.
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OvenOven
4
Spread fudge topping carefully onto bottom of crust. Top with ice cream. Freeze 5 hours or until firm.
Ingredients you will need
Hot Fudge SauceHot Fudge Sauce
Ice CreamIce Cream
CrustCrust
5
Remove pie from freezer when ready to serve.
6
Heat broiler.
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BroilerBroiler
7
Place marshmallow halves, cut sides down, on top of pie. Broil, 4 inches from heat, 2 min. or until marshmallows are golden brown and puffed.
Ingredients you will need
MarshmallowsMarshmallows
8
Serve immediately.

Equipment

Recommended wine: Dornfelder, Riesling

Dornfelder and Riesling are my top picks for German. Beer might seem like the natural pick for German food, but German riesling pairs wonderfully with seafood and schnitzel, while a German red like Dornfelder goes well with beef and game meat. The Heinz Eifel Shine Dornfelder Sweet Red with a 3.5 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Heinz Eifel Shine Dornfelder Sweet Red
Heinz Eifel Shine Dornfelder Sweet Red
The reflection of the sun’s rays off the Rhein river help to ripen these hearty red grapes, thus producing a full bodied wine with flavors of dark red fruits with a well balanced sweetness.Enjoy slightly chilled on its own or with cheeses, salads pasta and fish.
DifficultyExpert
Ready In5 hrs, 30 m.
Servings30
Health Score0
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