S'more Meltaway Pie
The recipe S'more Meltaway Pie could satisfy your European craving in roughly 5 hours and 30 minutes. This recipe makes 30 servings with 86 calories, 1g of protein, and 4g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, vanillan ice cream, graham crackers, and a few other things to make it today.
Instructions
Mix graham crumbs and butter; press onto bottom and up side of 9-inch pie plate.
Bake 10 min. or until lightly browned. Cool completely.
Spread fudge topping carefully onto bottom of crust. Top with ice cream. Freeze 5 hours or until firm.
Remove pie from freezer when ready to serve.
Place marshmallow halves, cut sides down, on top of pie. Broil, 4 inches from heat, 2 min. or until marshmallows are golden brown and puffed.