Rosemary-Grapefruit Sour

Name: Rosemary-Grapefruit Sour
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters bourbon; 1 teaspoon fresh rosemary leaves; 1 Tbsp honey; 237 milliliters ice cubes; 59 milliliters red grapefruit juice, chilled

Rosemary-Grapefruit Sour is A mixture of bourbon, rosemary leaves, grapefruit juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

In cocktail shaker, place rosemary leaves; muddle with spoon to release oil.

Ingredients you will need

Rosemary

Cocktail

Cooking Oil

Add ice, grapefruit juice, bourbon and honey. Cover; shake until cocktail shaker is frosted. Strain into lowball glass over ice; garnish with cherry, rosemary sprig and grapefruit peel.

Ingredients you will need

Grapefruit Juice